Spring’Blanche™ : un dérivé de levures qui stabilise le trouble dans vos bières

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Registration for the webinar

December 9, 2020, 5:00 PM - 6:00 PM
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Moderators

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Alexia DIDIER

Regional Sales Manager France and Wallonia - Fermentis

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Bruno BONACCHELLI

Consultant - Malterie du Château

Appointments

  • December 9, 2020, 5:00 PM - 6:00 PM

Spring’Blanche™ : un dérivé de levures qui stabilise le trouble dans vos bières